SAMPLE HORS D’OEUVRE MENU
This menu is to serve as a guide as we discuss the type of food and service that you will need for your event. Our menu is a sampling of what our company can do for you and is by no means the limit to what we have to offer. We have also included some of our catering standards. We have plenty of other ideas and recipes that are not shown on this menu should you not see something you like on this menu; we also have the ability to create theme dinners or parties should you require.
You will notice that we do not have any pricing listed on this menu and that is done purposefully. We price all of our events individually based on seasonality of produce, availability of items and numbers of guests.
Dips and Displays
Top Shelf Roasted Poblano Queso
with seared turkey sausage, onions, tomatoes
Boster’s Signature Hot Artichoke Dip
with toasted pita chips
Traditional Artichoke & Spinach Dip
with toasted baguette slices
Hot Crab & Pimento Cheese Dip
with house baked sea salt & pepper potato chips or toasted baguette slices
Cajun Crab Dip
with toasted baguette slices
Assorted Vegetable Crudités
with grilled pita and choice of dips: hummus trio (roasted garlic, red pepper, and basil pesto), garden dip, green goddess, ranch & herb dip
Rustic Charcuterie Board
assorted cured meats, cornichons, olives, marinated artichokes, grainy mustard, toasted crostini & artisan crackers
Antipasto Platter
prosciutto, fresh mozzarella, roasted peppers, cornichon, artichoke hearts, olives and pepperoncini, served with assorted breads & crackers
Gourmet Cheese & Fruit Display
four fromages affinés (properly aged and cared for cheeses) with assorted crackers, ripe fruit, dried fruit, nuts & other appropriate garnishes
Tex-Mex Chips & Dip
assorted choices of traditional guacamole, fire roasted salsa, black bean & corn salsa, salsa verde, traditional pico, 7-layer dip & melted queso served with tri-colored tortilla chips
Tuscan Table of Plenty
toasted crostinis, grilled Tuscan bread, imported Italian cheese & meat board, fire-roasted peppers, marinated artichokes, balsamic infused mushrooms, assorted olives, cracked pepper, grilled zucchini, grilled eggplant, stuffed vinegar peppers
Mediterranean Table of Plenty
grilled pitas, lemon scented hummus, cucumber feta salad with dill, falafel, tzatziki sauce, grape leaves, spanakopita triangles, Kalamata olives, chicken bites skewers, Grecian orzo salad
Chilled Jumbo Shrimp
with chipotle-ginger aioli, creamy Cajun dip or traditional cocktail sauce
Heavy Hors D’oeuvres – Served Hot
House-Made Meatballs (beef or chicken)
choice of: raspberry-chipotle, Asian-sesame or Swedish
Stuffed Mushroom Caps
choice of: Cajun crab stuffing, sausage & bleu cheese or vegetarian
Empanadas
choices of: wild mushroom and cheddar, smoked pork tenderloin and caramelized onion, brisket or vegetarian black bean
Panko Breaded Smoked Brisket Ravioli
served with smoky marinara sauce
Fried Asian Rolls
choice of: smoked duck, pork, chicken, crab or vegetables served with mango cherry dipping sauce
Heavy Hors D’oeuvres – Room Temp
Sliders and Sandwiches
Beef Short Rib Mini Sliders with Spicy Radish Slaw
Mini Cocktail Rolls
choice of filling: lemon grass chicken, Jack Daniel beef tenderloin or teriyaki pork or shaved herb grilled mini beef filet with arugula and choice of side dressings
Crispy Lemon Parmesan Artichoke Hearts lemon aioli
Light Hors D’oeuvres/Passed Canapes
Pulled Pork Mini Tacos (notice required)
yellow and blue corn tacos with mint-mango pico
English Cucumber Cups
filled with your choice of smoked trout or salmon mousse, tarragon or sherry chicken salad, chopped Greek salad or roasted red pepper mousse
Wonton Cups
filled with your choice of: Asian chicken salad, seared ahi tuna with wasabi aioli or avocado-tuna tartare
Tortilla Cups
filled with your choice of: shrimp and crab ceviche, smoked chipotle chicken salad, or Texas caviar
Endive Leaves
Filled with your choice of: goat cheese, pear, cashew and white honey, carrot cardamom cream cheese or beet saffron cream cheese
Pea Blini Cakes
topped with crème fraiche, tobiko wasabi caviar or house smoked salmon & fresh chive
Polenta Squares
sundried cherry sauce over shaved smoked pork tenderloin
Crostini
pulled lemon caper chicken, beef tenderloin, or pulled pork with caramelized onion and roasted pepper aioli
Potato Cakes
shaved beef, short rib or grilled shrimp
Grilled Prosciutto Wrapped Shrimp
with lemon aioli
Caprese Skewers
grape tomato, basil, marinated feta ball with pesto & balsamic reduction
Goat Cheese Truffles
red grapes with goat cheese & chopped pistachios
Grape Tomato Bombs
rolled in goat cheese with black and white sesame seeds
Cheddar Cracker
seared lamb loin and whole mustard aioli
Applewood Smoked Salmon Zucchini Ribbons
arugula and cream cheese
Mini Crab Cakes
wasabi aioli and microgreen or Creole remoulade & chive
Toasted Parmesan Chips with Chunky Sunchoke
with basil, lemon aioli & shaved gruyere
Risotto Cake
with tomato jam and fried basil
Mini Lobster BLT’s
lobster, bacon, lettuce, tomato & spicy aioli on toasted bread rounds
Mini BLT Bites
bacon, lettuce & tomato with cayenne mayo on toasted bread rounds
Sonora Chicken Phyllo Purses
Ahi Tuna/Cucumber Skewers
with hoisin glaze & sesame seeds
Shaved Beef Tenderloin Pastry Cups
with honey-roasted garlic puree and fresh thyme
Baked Basil Chicken Lollipops
with lemon chive aioli
Pesto Panko Crusted Chicken Lollipops
with balsamic reduction
Lobster Cakes with Mango-Ginger Chutney
Tomato Marmalade Tartlets
with goat cheese and balsamic-fig reduction
Braised Beef on Beignet with Horseradish Chive Sauce
Smoked Beef on Almond Peppercorn Flatbread
with dried cherry chutney
Lobster Risotto Spoon
Wild Mushroom Ragout Pastry Cups
Wild Mushroom & Goat Cheese Tarts
white truffle oil & microgreens
Fig, Goat Cheese & Mascarpone Tarts
Action Stations
Fried Green Tomatoes (fried on site)
topped with jumbo lump crab meat, creole aioli & microgreens
Chef Manned Risotto Bar
sautéed mushrooms, spring peas, asparagus tips, parmesan, feta, green onions, bacon, grilled chicken
New England Raw Bar
jumbo poached shrimp, little neck clams, blue point oysters, lemons, tabasco, cocktail sauce, horseradish, crushed ice (please check for seasonal availability)
Sushi Bar
assorted specialty rolls, wasabi, pickled ginger & soy sauce
Panini Grill – Heavenly Grilled Sandwiches Prepared to Order
beef, cheddar & bacon, arugula, asiago & portobello mushroom, ham & gruyere, turkey & brie, prosciutto, provolone & roasted pepper
Mini Slider Bar – Presented with a multitude of toppings
cheddar, blue cheese, crispy bacon, sautéed onions, pickles, sliced tomato, ketchup, thousand island dressing
New York, New York
New York salted pretzels, mini reubens, potato cakes & mini hot dogs
mustard, ketchup, relish, sauerkraut
Saladtini Station (Attendant Required)
tossed on site and served in martini glass
toppings include grilled chicken, applewood smoked bacon, feta, gorgonzola, cheddar, roasted red peppers, walnuts, red onion, tomatoes, carrots, chickpeas, cucumbers, dried cranberries, kalamata olives, served with your choice of dressings
Chef Manned Risotto Bar
sautéed mushrooms, spring peas, asparagus tips, parmesan, feta, green onions, bacon, grilled chicken, truffle oil
BYO Texas BBQ Sandwich
slow smoked barbecued pulled pork, Hawaiian rolls, coleslaw, onions, pickles, jalapenos
Panko Portabella Mushroom Fries (fried on site – Attendant Required)
served with warm blue cheese dipping sauce
Avocado Bar (Attendant Required)
toppings of: bacon, bleu cheese, crab, pico de gallo, pineapple & jalapenos, served in avocado shell with blue corn chips
Meatloaf Station
sauce choices of: mushroom demi, mustard sauce, stewed tomato sauce and sweet tomato relish
Sweets
White chocolate- hazelnut truffle lollipops
Chocolate ganache cake balls (when available)
Cake ball lollipops (assorted flavors)
White chocolate raspberry drops
Ganache brownie sandwiches
Mini apple pies
Key lime tartlets
Mini smores
White Chocolate Cups
filled with either: strawberry mousse, chocolate mousse, pistachio, passion fruit, pumpkin, or cranberry mousse
Chocolate Decadent Cups
Fruit Tartlets
Italian Cream Puffs
Mini Warm Peanut Butter Cookies and Little Shots of Milk
Tiramisu Shot Glasses
Assorted French Macarons
Assorted Chocolate Truffles
Mini Cheesecakes
Mini Raspberry Crème Brulee
Mini Chocolate Cake Roulade (seasonally available)